Rich’s Whip Topping™ Base is a non-dairy topping concentrate that offers a variety of ways to add value to your dessert and cake offering. It blends perfectly with any flavour and can be used in endless recipes to always keep your dessert case fresh and exciting. The difference between Rich’s Whip Topping™ Base and other non-dairy creams is its superior stability, high overrun, versatility and cost benefit to the customer.
Product Features & Benefits:
- To make the most economical topping mix two parts Whip Topping™ Base with one part water.
- Use as a dairy extender and stabilizer with two parts base and one part dairy cream.
- Whip Topping Base™ can be whipped with acidic fruits and ingredients without curdling.
- Use to make fillings for pies, tarts, donuts and tortes; use to make decadent mousses or as a cake topping. Whip Topping™ Base is so versatile that you can expand your dessert offering without expanding your ingredients inventory.
- Significantly reduces saturated fats over fresh dairy cream
Available Pack Sizes:
- 12 x 1kg Carton
- 4 x 4kg Carton
Pre Description
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